- 100g Oats
- 2 Servings Vanilla Protein (Reflex Pea Protein)
- 2 Bananas
- 2tbsp Almond Butter
- 2tsp Cinnamon
- In a saucepan mix together the oats and protein. Slowly add around 400ml of water while mixing.
- Place the saucepan on a medium heat. Keep stirring until the oats become thick and are cooked (you may need to add a little more water).
- Pour oats into two bowls. Top with sliced banana, a dollop of almond butter and a sprinkle of cinnamon.
- Dive in!